2010-03-04

Honeyed Apple Crackers

Servings: 2   Time: 10 minutes

Ingredients:
  • Half of a sweet apple
  • Honey, for schmearing
  • Brown sugar, for sprinkling
  • Crackers
Directions:
  1. Lay crackers on a sheet, tightly packed. Sprinkle brown sugar.
  2. Slice apple into thin slices and lay onto crackers, making sure all surface area of crackers is covered.
  3. Drizzle a generous amount of honey on top of each slice.
  4. Let broil for 5-10 minutes or until browned and soft.
  5. Scoop into individual teacups. Serve with a spoon.

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